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Something for Everyone at Springfield’s

by Lauren on February 25th, 2008

Oysters and wine at Springfield’s, Source: Springfield’s websiteLate last year a revolutionary new player entered the Sydney entertainment scene. Springfield’s Restaurant and Bar brings together fine dining and exemplary alcohol in a unique environment. Visitors can enjoy upmarket a la carte meals, a few drinks, or combine the two.

“Unlike North America, much of Europe and even Melbourne, Sydney has a very lineal nightlife, we have a large choice of restaurants, a large choice of bars and pubs, but few places that merge the two successfully,” explained Springfield’s’ designer Chris Jolliffe.

“Springfield’s will be an oasis in an edgy part of town, a place that doesn’t shy away from the colourful nightlife of Darlinghurst Road, though still provides a cosy environment for the city’s switched-on set.”

The food in the restaurant has a distinctly Mediterranean feel. Made with fresh produce, it’s literally bursting with flavour. I can’t go past the crispy beer battered barramundi, or the parmesan and rosemary crusted lamb rack. Sit down for a full three-course meal, or share the grazing plates with friends as you enjoy the fine Australian, Italian, and Spanish wines. 

Springfield’s has full service dining areas, a cocktail lounge, private dining room, and a casual bar spread over three levels to suit all kinds of groups. 

Trading hours: 5 pm to 3 am Wednesdays to Saturdays
Address: 23 Darlinghurst Road, Kings Cross
Public transport: Catch a train to Kings Cross station. Springfield’s is a short walk away
Parking: Limited street parking is available
Cost: Entrees from $8, mains from $18
Website: http://www.springfieldsrestaurant.com.au/

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POSTED IN: Food & Beverage, Nightlife

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