Country Meets City at Cucina di Lusso
Cucina di Lusso brings all the charm of the country to inner city Sydney.
This Italian restaurant is the Sydney arm of di Lusso Estate, a winery based in Mudgee. The kitchen utilises the winery’s exquisite wine and fresh produce, which includes olives, olive oils, and figs.
Like many country establishments, Cucina di Lusso is a family affair. Robert Fairall is the owner and sommelier, son James is the head chef, and daughter Jo is the barista and front-of-house manager.
The family is influenced by the traditional cucina alto borghese style of cooking. While it was popular with the Italian upper class, it …read more
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